Culinary Arts: Wine, Beer, and Spirits
Reference Books on Wine, Beer, and Spirits
The World Atlas of Wine, 8th Edition
TP548 .J66 2019 (ML Oversize)
The Oxford Companion to Wine
TP548 .R6455 1994 (ML Reference)
The Wines of Austria
eBook
The Encyclopedia of Beer
TP568 .E53 1995 (ML)
Books on Wine, Beer, & Spirits
Windows on the World Complete Wine Course
TP548 .Z73 1999 (ML)
Liquid Memory: why wine matters
TP547.N67 A3 2009 (ML)
The Origins and Ancient History of Wine
TP 549 .O72 1995 (ML)
Wine: the 8,000-year-old story of the wine trade
HD 9375 .P45 2006 (ML)
Uncorked: the science of champagne
TP 555 . L54 2004 (ML)
Noble Rot: a Bordeaux wine revolution
HD9382.7.B6 E24 2004 (ML)
Bordeaux/Burgundy: a vintage rivalry
TP 553 .P5713 2008 (ML)
Vino Italiano: the regional wines of Italy Regional wines of Italy
TP559.I8 B38 2002 (ML)
American Vintage: the rise of American wine
TP 557 .L87 2000 (ML)
Soft Soil, Black Grapes: the birth of Italian winemaking in California
TP 557 .C51 2014 (ML)
Beer: tap into the art and science of brewing
TP570 .B18 1998 (ML)
Ambitious Brew: the story of American beer
TP 577 .O46 2006 (ML)
Classic Stout and Porter
TP 578 .P775 1997 (ML)
Rum: a social and sociable history of the real spirit of 1776
TP607.R9 W55 2005 (ML)
The Book of Bourbon and Other Fine American Whiskeys
TP 605 .R44 1995 (ML,WO)
Bourbon: A History
eBook
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Call number range TP 500-TP 660
Search Terms
alcoholic beverages
beer
brewing
[beer types] (like ale or lager)
liquor industry
liquors
[specific liquors] (like brandy or whiskey)
wine
wine making
viticulture
wine industry
wine districts (like Napa Valley)
[wine types] (like claret or champagne)
[grape varieties] (like zinfandel or malbec)
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Magazines & Journals
More Wine and Beverage Magazines to Explore
links
- Wine Grape Varieties300 of the most common wine grape varieties, as well as some well-known blends., mfrom the Wine Enthusiast.
Mowery, Lauren. “‘New Frontiers of Viticulture’: Emerging Wine Regions Around the World.” Wine Enthusiast, 19 Feb, 2021.