Culinary Arts: Sanitation and Safety
This is a guide to information resources in the field of culinary arts.
Reference eBooks
Food Product Recalls
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Recalls and OutbreaksFrom FoodSafety.gov
Academic Video Online (AVON)
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Academic Video Online (AVON) This link opens in a new window
Academic Video Online is a comprehensive, multidisciplinary video subscription service that supports a wide range of subjects, from anthropology to zoology. It includes a variety of academic video sources, including documentaries, interviews, feature films, performances, news programs and newsreels, and demonstrations.
Off Campus access username and password can be found in Blackboard on the
Institution Page. Students: look for Student Tools to Stay Connected at Atlantic Cape. Faculty: look for Key information about Libraries and Tutoring. Or you can contact the library for username and password.
Food Safety News
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